We believe in pure food. Fresh, simple, unprocessed ingredients of the highest quality that don’t need heavy dressings or deep-frying. Their flavours stand out on their own. To ensure that every bite at Fork and Salad tastes the best it possibly can, we have to source the best we can. We change our seasonal selection four times a year to reflect the best of that particular time of year. We also receive daily deliveries from suppliers that are as local, organic, and sustainable as possible.
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